The Woodlands, Texas, is home to numerous excellent steakhouses. Along with steakhouse sides and sumptuous desserts, they offer classic slabs of meat cooked over wood or seared to perfection in a cast-iron pan. Houston steakhouses undoubtedly offer everything you want and expect at a fair price.
Our team has compiled a guide of the best steakhouses in The Woodlands that serves the most delicious steaks.
This popular restaurant in the Houston region is well-known for its excellent steaks but perhaps more for its outstanding pork chop. Perry’s has established a reputation for delivering what is arguably the tastiest pork chop in the city in a state famed for beef.
The best thing about Perry’s is that they offer discounts and specials to accommodate any budget, such as a Friday Lunch Porkchop Special and a Sunday Supper Special.
Location: 6700 Woodlands Pkwy The Woodlands, TX 77382
Phone: (281) 203-0969
2. Killen’s STQ
Killen steakhouse serves both steak and barbecue (thus the name STQ). Chef Ronnie Killen is famous for making delicious food. Killen’s Steakhouse has two locations in Houston, north, and south.
Here you will enjoy dishes like Post Oak-smoked Short Rib slathered in Espresso Barbecue Sauce, Wood-fired Oysters laced with Smoked Black Garlic Butter, and Beef Tamales stuffed with Smoked Brisket Queso.
Location: 2231 S Voss Rd, Houston, TX 77057
Phone: (281) 485-2241
The finest steak and seafood cuisine in Woodland can be found at Kirby’s Steakhouse, which also has a lakeside view in the evening. Furthermore, Kirby’s offers more than 4,000 different bottles of wine from around the world and great fresh fish. Find the ideal bottle of wine to go with your steak or fish entrée with the help of their in-house sommelier.
Enjoy weekly chef specials from this world-class restaurant and daily happy hour specials in an appealing, non-smoking bar and lounge.
Location: 1111 Timberloch Pl The Woodlands, Texas 77380
4. B&B Butchers
B&B Butchers is a must if you’re looking for the fanciest steak in the city because it’s one of the few establishments in the country that serves authentic, certified Japanese Kobe beef.
When you go for brunch, start with Chef Tommy’s Bacon, which is deliciously presented with crumbled bleu cheese and honey that has been infused with truffles, and then indulge in the Wagyu steak and eggs.
They have skilled employees who are constantly ready, first-class butcher shop to instruct and meet the carnivorous needs of their customers in addition to making cuts for the restaurant. Always be bold and ask for a tour of the butcher shop or their dry-aging room.
Location: 1814 Washington Ave, Houston, TX 77007
Phone: (713) 862-1814
Amerigo’s Grille is a family-run, unique dining restaurant. This restaurant is sure to satisfy those seeking a more Italian-American steakhouse experience. They provide a variety of seafood alternatives, including mouthwatering New York Strip steak, Filet Mignon, and Short Ribs. In addition, they serve various Italian specialties and a well-liked, fairly-priced risotto. With one of Houston’s most extensive wine lists, Amerigo’s Grille focuses on Old World Italian reds and vintage American cabernets.
They organize private gatherings, offer personalized dining experiences, and have a sizable banquet room for occasions.
Location: 25250 Grogan’s Park Drive, The Woodlands, TX
Karne Steakhouse is an upscale restaurant that offers a modern twist on classic Korean BBQ cuisine.
Chef Yurum “KP” Nam and local businessman Jason Cho are leading the establishment and are introducing a distinctive dining experience to Houston. You can have dry-aged beef, American and Japanese Wagyu, steakhouse meals with Korean twists like Jumbo Tiger Shrimp with Wasabi Cho-Gochujang, and wagyu prepared to order at the table. Additionally, they provide private dining rooms with multi-course chef-tasting menus and a premium cocktail and wine list.
Location: 2805 White Oak Dr., Suite 100, Houston, TX 77007
Phone: +1 713-993-6588
This posh restaurant is a lively place to enjoy steak night with a dynamic waterfront terrace, lively lounge, and close proximity to the magnificent Post Oak Hotel. You can order the 40-ounce Broadleaf Wagyu Tomahawk Chop, 100% A5 Kobe Beef, a bone-in or flawless medium-rare Filet, and some Truffle Butter Mushrooms. Remember to devour the famed butter cake before checking out of the restaurant.
Location: 1650 W Loop South, Houston, TX 77027
Phone: (713) 993-2500
Tris has developed into a contemporary meat restaurant due to Chef Austin Simmons’ dedication to serving the best steaks.
In addition to butchering their meat, Tris has developed their hybrid breed of cattle—the Gyulais, a cross between wagyu and charolais—to match the chef’s exacting standards. Chef Austin has the amazing ability to keep the integrity of the cuisine while fusing various and distinctive components to create dishes that surprise and delight.
Location: 24 Waterway Ave #125, The Woodlands, TX 77380
Phone: (281) 203-5641
Del Frisco’s, one of Houston’s most well-known steakhouses, is situated right outside the famous Houston Galleria. They provide a delectable selection of quality steaks, fresh seafood, and modern takes on classic American dishes. Start with Del’s big lump crab cake with Cajun-lobster cream sauce before ordering a steak from the a la carte menu; the tomahawk for two or prime filet mignon are excellent choices.
Location: 1900 Hughes Landing Blvd Suite 500, The Woodlands, TX 77380, United States
Phone: +1 281-465-0300
At this new speakeasy-style restaurant, make satisfying your craving for steak a top-secret mission. Visitors to Height’s Savoir enter through a wine cellar and are seated in the dining room, which features leather banquettes and white tablecloths for a classic look. The menu, which offers a selection of strips, filets, rib-eyes, seabass, and other dishes, is equally classic.
Location: 1344 Yale St, Houston, TX 77008
Phone: (346) 802-2842