Even with its wide variety of cuisines and intriguing eating options, Houston still has a lot of establishments that serve up a traditional piece of beef, grilled over wood, or cooked to perfection in a cast iron pan. On every corner in Houston are the best steakhouses, where you can hear the sizzle of a freshly cooked steak. This means that finding Houston’s top steaks might be challenging because there are so many excellent selections.
We’ve made it easier by selecting the 10 best steakhouses in Houston that offer the greatest beef in the area at a range of prices suitable for every pocket.
Location: 1814 Washington Ave, Houston, TX 77007
Phone: (713) 862-1814
Visit B&B Butchers and Restaurant, which was voted one of the Houston Chronicle’s Best of the Best Houston Steakhouses in 2022, for authentic, high-quality Kobe beef. They only serve the best steaks, which they cut and prepare in the restaurant’s on-site butcher shop, which also doubles as a delicatessen where you can get bagels and sandwiches during the day. Along with steaks and seafood, the restaurant offers a sizable wine list, a selection of grill-at-home packages, and an extensive brunch menu that includes Petrossian caviar.
Location: 1344 Yale St, Houston, TX 77008
Phone: +1 713-485-4181
Visitors at Height’s Savoir enter through a wine cellar and are seated in the dining room, which has a classic design with leather banquettes and white tablecloths. In addition to quality cuts like rib eye, filet, and a Wagyu New York Strip, Patton’s upgraded menu offers sides like mashed potatoes, creamed corn, and broccolini. Patton’s serves beef carpaccio, tuna tartare, and crab cakes as appetizers. Additionally, the steakhouse provides its customers with access to a sizable wine list and a carefully curated list of classic cocktails.
Location: 10505 Katy Fwy, Houston, TX 77024
Phone: (713) 932-6901
For many years, both locals and visitors from other countries have made Taste of Texas their go-to steakhouse when in Houston. This recently renovated, family-friendly establishment‘s décor, which plays up the Texan theme with animal trophies, guns, and artifacts gathered by owner Nina Hendee, adds to its appeal.
They have a butcher shop right there, and they’ll even take you to the back so you can pick your own cut. Despite the large size of the restaurant, there is practically never a slow period without a line, especially on weekends. Why is that? Classic certified Angus steaks (served on sizzling cow-shaped platters upon request), a sizable salad bar, and staff are happy to assist diners with a photo opportunity while donning red bandannas and cowboy hats are just a few of the restaurant’s features.
Location: 6425 Broadway St, Pearland, TX 77581
Phone: (281) 485-0844
With locations in Pearland and The Woodlands, Chef Ronnie Killen’s Steakhouse is a Houston staple. They offer premium steak cuts and posh traditional Texas barbecue. Except for vegans and vegetarians, of course, this combination offers a wide-ranging and vast cuisine suitable for everyone at the table. They offer meals such as charred corn bisque with summer succotash, charred beef short rib tamales, and pecan-smoked pork belly with cherry-habanero barbecue sauce. As popular as the steak are Killen’s sides, which include broccoli-cheese risotto and fried potatoes.
Location: 1510 Texas St, Houston, TX 77002
Phone: (713) 228-1111
Vic & Anthony’s offers fine dining with fresh seafood and USDA Midwest grain beef. This Landry’s steakhouse is a favorite among locals and tourists alike due to its enviable downtown location close to hotels and stadiums. They include a sizable raw bar and a variety of steaks, including imported wagyu, local HeartBrand Beef, and USDA prime meats. I enjoyed the grilled Texas Akaushi skirt steak with duck fat potatoes, a fried egg, and chimichurri sauce.
Location: 5839 Westheimer Rd, Houston, TX 77057
Phone: (713) 780-7352
Without a doubt, this is one outstanding steakhouse, a classy meat haven that constantly provides one of the best dining experiences you’ll find. This is due to the fact that the Pappas team knows how to spoil visitors with exquisitely marbled, incredibly flavorful, in-house beef that has all been dry-aged for at least 28 days. The starters such as the renowned turtle soup from Pappas and the lobster mac & cheese, are a perfect match for a rib-eye, NY strip, or filet. The beef is USDA Prime and aged in-house. The wine selection is insanely extensive.
Location: 1650 W Loop S, Houston, TX 77027
Phone: (713) 993-2500
This posh steakhouse is a lively place to spend steak nights with a dynamic waterfront terrace, lively lounge, and close proximity to the opulent Post Oak Hotel. There’s the 40-ounce Broadleaf Wagyu Tomahawk Chop. Alternatively, try the 100% A5 Kobe beef. Or how about a perfectly cooked, bone-in, medium-rare filet served with some truffle butter mushrooms? Stay for the chain’s first dedicated whiskey bar, the Instagram-worthy outdoor patio and fountain wall, and the 20,000-bottle wine list curated by master sommelier Keith Goldston.
Location: 3503 W Dallas St, Houston, TX 77019
Phone: (832) 241-5088
The majority of Georgia James’ beef comes from Texas, as does their produce. They have a strong commitment to working with nearby farms, and their catchphrase is “No farm, no food.” At this upscale restaurant Georgia James, there is a raw bar, fresh seafood, and a lot of hand-cut steaks. Their extensive wine list will undoubtedly help you find the ideal wine to pair with your meal, and family-style sides like loaded potatoes au gratin and charred corn will be enjoyed by everyone at the table.
Location: 5061 Westheimer Rd Suite 8060, Houston, TX 77056
Phone: (713) 355-2600
This opulent, two-story restaurant in the Galleria is the centerpiece of Houston’s fine dining dining scene. Start with a crab cake and a lettuce wedge with Del Frisco’s homemade blue cheese dressing. For the main course, the al dente asparagus with toasted almonds or the Governor’s 6 oz. Filet with a side of Chateau Potatoes won’t disappoint. The best thing about Del Frisco’s, which makes it a great place for a date night, is its extensive menu, which has something for everyone’s budget.
Location: 4319 Montrose Blvd, Houston, TX 77006
Phone: (713) 393-7282
This gloomy, moody Montrose hangout transports you to the bygone era of the 1920s and exudes sex appeal. Prepare for a feast by settling into one of the comfortable crimson banquettes. Before surfing and turfing with plump Lobster and a big fat Delmonico Steak, you can savor Bacon Jam Foie Gras, Tuna Tartare, and Caviar Service. The ideal sides are thick Battered Onion Rings, Creamed Corn Brulee, and Caramelized Sprouts. They also offer classic cocktails and are a perfect spot for date night.